10 L Kazan Kasan Cast Iron Namangan Besbarmak Uzbekistan
10 L Kazan Cast Iron Namangan????????????? The description of this item has been automatically translated. Kasan Namangan/Uzbek boxes made of real cast iron with an aluminum lid Kazan Namangaskiy in Uzbekistan. Product features: Material: 100% high quality cast iron diameter: approx. 37.5 cm Volume: 10 liters Weight without lid: approx.
9.4kg Wall thickness: 6-7mm. With the WOK with lid, volume 10 l, D. 37.5 cm, we associate the preparation of Open fire dishes in nature. The fragrant plow, the spicy uha, the scent of the smoke... It is rightly said that on the stove Uha is a simple fish soup and Plov is nothing more than rice porridge. After your pilaf, which will definitely be enough for Allen, your friends will also get such dishes acquire: A kazan is indispensable in every house. From ancient times, cast iron is one the best material for tableware, because it can be used at any temperature and heat source. Cast iron lasts practically forever. With careful operation, the Kazan is from overheating or mechanical damage unaffected. , which will contain ferrous magnets with respect to prices and variables. This picture was made by me (original picture).This is a private sale. In the worst case, it can even happen within a relatively short period of time if you are not cared for correctly Time to get so far that the pan rusts. So the formation of rust is also the most common Problem with cast iron pans. For this reason, the baking of non-pretreated and non-coated cast iron pans.
Seasoning ensures that the pan gets its own natural non-stick coating. In order for this patina to be preserved, the cast iron pans may only be cleaned without detergent.
So only with hot water and a brush. It's even better if you're just using them Wipe out kitchen paper..
Cooking with cast iron pans needs practice, as cooking with such a pan differs somewhat from cooking, for example, with a non-stick coated aluminum pan for example due to the high thermal conductivity of cast iron. We are at your disposal for any questions or further information. After your pilaf, which will definitely be enough for Allen, your friends will also get such dishes?????????????????????????????????????? In the worst case, it can even happen within a relatively short period of time if you are not cared for correctly In order for this patina to be preserved, the c.