It requires very less oil to cook. You deserve tasty and healthy food every day. Use & Care - All the cast iron products are completely hand seasoned. But it needs cleaning and seasoning for few times before cooking. Once you received your kadai, clean it completely using mild dish-washing liquid and water.
After cleaning, wipe it using a soft cloth and let it dry. Then, apply cooking oil all over it. Heat the kadai under medium flame for 20 mins.
After 20 mins, switch it off and let it cool down completely. Cleaning - Once it is done, use a soft cloth to wipe away the excess oil and store the kadai in a dry place. Repeat the process for 3- 4 times before starting to cook to get your desired result. On further usage, it becomes non-sticky and your food will taste the best.
We assure you about high quality products and services at competitive prices. Thank you for taking the time to browse through our products. ORIGINAL PRODUCT MAY SLIGHTLY VARY DUE TO PHOTOGRAPHIC EFFECTS. BRIGHT SIDE OF PHOTO IS SELECTED AND THEY ARE BRIGHT DUE TO HEAVY Flash AND LIGHT. TELL US HOW CAN WE MAKE YOUR EXPERIENCE A 5-STAR ONE!!This item is in the category "Home, Furniture & DIY\Cookware, Dining & Bar\Pots & Pans\Frying & Grill Pans". The seller is "decorplanet2015" and is located in this country: IN. This item can be shipped worldwide.